Breakfast Add On’s & Omelette

Brochure RFP Menus and Pricing

Minimum of 25 persons. Service time 1hour and 30 min. , Food left not transferable to morning breaks

Breakfast Add On’s

Bahamian grits with cheese
$6 per person
Crisp vanilla waffles, fresh fruit compote and warm maple syrup
$9 per person
Cinnamon French toast dusted with icing sugar and maple syrup
$8 per person
Hot oatmeal, brown sugar, raisins and cinnamon
$5 per person
Fluffy pancakes served with warm maple syrup
Plain, chocolate or blueberry
$8 per person
Bahamian specialty served with warm Johnny cake
(Chicken souse made from wings or fish souse made with boneless grouper)
$12 per person
Classic eggs benedict topped with Canadian bacon, glazed with spicy hollandaise sauce
(With smoked salmon or lobster meat)
$14 per person
$16 per person

Omlette Station

One chef per 25 guests @ $40 per hour
Add on to Buffet Only
Made with fresh eggs or egg whites (egg beaters available on request)
$12 per person

Your choice of: Ham, Bacon, Smoked Salmon, Shrimp, Onions, Mushrooms, Bell Peppers, Tomatoes, Spinach, Fresh Herbs, Aged Yellow Cheddar, Gouda and Pepper Jack Cheese.